care of stainless steel and PVD sinks
During installation and setup, protect the product from impacts, excessive heat, metal dust and industrial cleaning products.
TASCA sinks made of AISI 304 stainless steel are intended for indoor domestic use only. TASCA sinks made of AISI 316L stainless steel can be installed indoors or outdoors in domestic settings. AISI 304 and AISI 316L stainless steel are hygienic and easy to clean. AISI 304 is commonly used in kitchens not only because it is non-porous, but also because it is more resistant to food stains and corrosion than other materials commonly used for household sinks. AISI 316L is suitable for outdoor kitchens thanks to its greater corrosion resistance.
Everyday care for your stainless steel sink
Despite the strength and durability of stainless steel, it still requires care. We recommend rinsing and drying the sink after each use to prevent the build-up of dirt and limescale, which can damage the surface over time. Small rust spots, stains and water marks on the sink surface are not a sign of poor-quality material. They are caused by mineral deposits from particularly hard water or impurities in the water supply; limescale deposits that trap dirt; residue from metal scouring pads; un-rinsed acidic food residues such as salt, lemon juice, tomatoes and pickles; un-rinsed detergent and degreaser residues; and the use of products containing chlorine and phosphorus.
We therefore recommend following this daily cleaning routine:
Clean the sink with a soft sponge, using warm water and mild soap; rinse thoroughly under running water; dry carefully with a soft cloth to prevent water from pooling.
Always follow the direction of the grain to preserve the steel finish.
use Clean Plus cream
For limescale stains (white spots) or a more thorough sink cleaning, we recommend using the special Crema Inox offered by TASCA
product code: 090.CT
Apply the stainless steel cream to a soft sponge and rub the surface in the direction of the steel grain; rinse the sink thoroughly under running water; dry carefully with a soft cloth.
Warnings
Do not place pots or other hot objects exceeding 300 °C on the sink surface (WARNING! The base of a pot just taken off the heat can reach temperatures above 600 °C), as this could irreparably damage the sink surface.
Avoid thermal shock caused by the reaction between boiling water and the sink surface.
Do not allow the sink to come into contact with products containing ammonia, bleach, chlorine, hydrofluoric acid, muriatic acid, citric acid, hydrogen peroxide or active oxygen, and do not use limescale removers: these products can irreparably damage the sink surface.
Do not leave any cleaning products in contact with the sink for long periods. Do not use abrasive cleaners or scouring pads, as they may scratch the sink surface. Do not leave steel wool, utensils or metal containers in contact with the sink for more than a few hours, as any rust may stain the sink surface. To prevent staining, do not leave acidic foods such as lemon, tomato, pickles or salt, or highly pigmented substances (e.g. tea bags, wine, coffee) in contact with the sink for long periods. Do not wash any sink components in the dishwasher. Do not drop sharp or heavy objects into the sink. A small amount of water remaining in the sink is a normal effect of surface tension and will decrease after a period of use.
The durability and appearance of a TASCA stainless steel sink depend on how it is used and cared for every day. Over time, changes to the steel’s surface finish are inevitable and inherent to the use of the sink, as it is subject to daily wear and tear. However, stainless steel can restore its surface when exposed to oxygen; this reaction gradually creates a uniform texture in which scratches become less and less visible, giving the sink its characteristic “lived-in” look. Depending on the type of surface finish (brushed, satin, etc.) and how the product is used, this process of achieving a uniform finish will take varying amounts of time.
The manufacturer accepts no liability for damage resulting from failure to follow these care and maintenance instructions or from uses other than those specified above.
care of composite sinks
During installation and fitting, protect the product from impacts, excessive heat, metal dust and industrial-strength cleaning products. TASCA composite sinks are hygienic and easy to clean thanks to the non-porous material.
We therefore recommend following this daily cleaning routine:
Daily cleaning is essential to remove food residue and limescale, which can stain the sink surface if left untreated. Simply clean the sink with a regular liquid cleaner and a sponge, rinse, and dry with a soft cloth.
To remove stubborn stains, leave a solution of biological detergent and warm water (in a 20/80 ratio) in the bottom of the sink bowl overnight.
Rinse with warm water and dry with a microfiber cloth. To remove limescale, leave a solution of warm water and white wine vinegar with an acidity level of between 4% and 6% on the sink surface for a few hours. Remove dirt and limescale buildup by gently rubbing the surface with a soft sponge, rinse thoroughly with warm water and dry carefully with a microfiber cloth.
Warnings
Do not allow the sink to come into contact with products containing ammonia, bleach, chlorine, hydrofluoric acid, hydrochloric acid, citric acid, hydrogen peroxide or active oxygen, and do not use limescale removers: these products can irreparably damage the sink surface.
Do not place pots or other hot objects exceeding 300 °C on the sink surface
(WARNING! The base of a pan just removed from the heat can reach temperatures above 600 °C).
Avoid excessive thermal shock caused by the simultaneous action of very hot and very cold objects. Do not cut food directly on the sink surface; we recommend using a cutting board, available to purchase as a matching accessory. Do not use harsh or highly alkaline substances or acids. Do not use steel wool or abrasive sponges, as these may damage the sink surface. Do not pour alcohol, petrol, trichloroethylene, acetone or other solvents into the sink, as they may irreparably damage its chemical structure. Avoid dropping heavy or sharp objects into the sink, and do not drag metal pots and pans across the surface, as they may damage it.
The manufacturer accepts no liability for damage resulting from failure to follow these care and maintenance instructions or from uses other than those specified above.





